Pineapple Glazed Ham
Maggi

  • Total

    122

  • difficulty

    Intermediate

  • Score

    5

Pineapple Glazed Ham

The delicious fruity flavours of Orchard Pineapple Juice makes for a sweet and tangy glaze for this Baked Ham recipe.

Utensils

  • Imagem do utensílio Baking dish

    Baking dish

  • Imagem do utensílio Oven

    Oven

Ingredients

Portions: 12

  • 6 Pounds Smoked Ham defrosted
  • 2 Cups ORCHARD® 100% Pineapple Juice 1L Carton
  • 1 Teaspoon MAGGI® Season-Up All Purpose
  • 1/4 Cup Yellow Mustard
  • 1/2 Tablespoon Onion Powder
  • 1 Cup Brown Sugar
  • 4 Tablespoons Cornstarch dissolved in 1/4 cup water
  • 1 Teaspoon Ginger
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Instructions

  • 1.Preheat oven to 325 ֯ F. Place ham, cut side down, into a roasting pan.
  • 2.Bake the ham in preheated oven until a meat thermometer inserted into the thickest part of the ham reads 140 ֯ F, approximately 1 ½ to 2 hours.
  • 3.Pineapple Glaze: In a sauce pan combine ORCHARD Pineapple Juice, MAGGI Season Up, All Purpose Flavour, yellow mustard, brown sugar and ginger and bring to a boil. Thicken with dissolved corn starch. Set aside.
  • 4.Pour about half the glaze evenly over the ham about 1 hour before the end of cooking.
  • 5.Pour the rest over the ham about 30 minutes before the end of baking.

Related Recipes

Carbohydrates35.7 gs
Energy357.3 kcal
Fats5.6 gs
Fiber0.4 gs
Protein41 gs
Saturated Fats2 gs
Sodium2101.8 mg
Sugars13.2 gs

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Room for Balance Improvement (0 - 44)

This menu has room to improve its nutritional balance to help you meet dietary and nutritional recommendations.

Good Balance (45 - 69)

This menu has great nutritional balance, providing a good variety of food groups and key nutrients.

Great Balance (70 - 100)

This menu has great nutritional balance, providing a good variety of food groups and key nutrients.

What makes up calories?

14 5g / 14%
40 35g / 40%
46 40g / 46%
0g / %
17 357g / 17%
0 1g / 0%
0 13g / 0%
0 2101g / 0%
5.2g / %

The energy content breakdown shows the amount of the macronutrients (i.e. carbohydrate, protein and fat) contained in one serving of the recipe and their relative contribution (in %) to the total energy content of the serving.

Recipe ratings (1)

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Comments (1)

Kalesa
27.09.2021

I use both pineapple and honey

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