Breaded Pork Chops

Name: Breaded Pork Chops
Prep time: 13 min
Cook time: 15 min
Total time: 38 min
Yield: 2.00 porciones
Cuisine: Local
Ingredients: 8 Ounces Pork Fresh Loin Blade (Chops Or Roasts) Bone-In Separable Lean Only Raw; 1 Teaspoon MAGGI® Naturisimo Complete Seasoning; 1 Teaspoon Chilli Powder; 1 large Egg; 2 Tablespoons Nestlé Carnation Light Reduced Fat Uht Evaporated Filled Milk 330Ml Carton; 1/4 Cup All-Purpose Flour; 1/4 Cup Bread Crumbs Panko; 1/2 Tablespoon Oil

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1 people already cooked this dish.
Total: 38min

Preparation: 13min

Cooking: 15min
Portions: 2
Difficulty: Easy

Ingredients

8 Ounces Pork, Fresh, Loin, Blade (Chops Or Roasts), Bone-In, Separable Lean Only, Raw chops, cut into 2 portions
1 Teaspoon MAGGI® Naturisimo Complete Seasoning
1 Teaspoon Chilli Powder
1 large Egg beaten
2 Tablespoons Nestlé Carnation Light Reduced Fat Uht Evaporated Filled Milk 330Ml Carton
1/4 Cup All-Purpose Flour
1/4 Cup Bread Crumbs, Panko
1/2 Tablespoon Oil

Instructions

Place pork chops on a flat surface. Sprinkle MAGGI NATURISIMO and chili powder evenly on both sides of the pork chops.
Combine eggs and NESTLE CARNATION LIGHT EVAPORATED MILK.
Coat pork chops with flour first, then dip in egg mixture, ensure excess liquid is drained and finish by dipping in bread crumbs. Grease a baking tray using oil or pan spray. Place coated pork chops on greased baking tray.
In an oven preheated at 350 degrees F, bake pork chops until golden brown for approximately 15 to 20 minutes.

Utensils

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Bowl
Baking dish
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Nutritional information 337kcal = 1,411kj /per portion

337.30 Calories Energy
19.52 Grams Carbohydrates
30.89 Grams Protein
14.20 Grams Fats

303.54 Milligrams Sodium

3.88 Grams Saturated Fats

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Breaded Pork Chops

Ingredients

Instructions

Utensils

Nutritional information 337kcal = 1,411kj /per portion

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Breaded Pork Chops

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Ingredients

Instructions

Utensils

Nutritional information 337kcal = 1,411kj /per portion

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