Crunchy Chicken Tenders

Name: Crunchy Chicken Tenders
Prep time: 34 min
Cook time: 20 min
Total time: 54 min
Yield: 8.00 porciones
Ingredients: 2 Pounds Chicken Breast Fillet; 2 Packets MAGGI® Season-Up! Chicken Powdered Seasoning (10g); 1 Unit Eggs; 2 Cups Crackers; 2 Tablespoons Butter

Total: 54min

Preparation: 34min

Cooking: 20min
Portions: 8.00
Difficulty: Easy

Utensils

Bowl
Bowl
Baking dish
Oven
Area foil

Nutritional information 308kcal = 1,289kj /per portion

308.19 Energy

28.48 Grams Protein

21.33 Grams Carbohydrates

684.98 Milligrams Sodium
11.52 Grams Fats

Ingredients

2 Pounds Chicken Breast Fillet (tenders/ cut into tenders)
2 Packets MAGGI® Season-Up! Chicken Powdered Seasoning (10g)
1 Unit Eggs (beaten with 2 tablespoons of water)
2 Cups Crackers (finely crushed)
2 Tablespoons Butter (melted)

Instructions

Season chicken parts with 1 pack MAGGI Season Up Chicken and leave to marinate in refrigerator for 30 minutes.
Place egg mixture in a medium bowl. Set aside.
In a shallow dish combine cracker crumbs and the remaining pack of Maggi Season Up Chicken. Set Aside
Dip each piece of chicken into egg mixture and then the cracker crumb mixture. Arrange coated chicken on a greased baking sheet and drizzle with melted butter. Bake at 375ºF (190ºC) for 15 to 20 minutes until cooked and golden brown.