Caribbean Seafood Kebabs
- 2 people already cooked this dish.
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Total: 53minPreparation: 33minCooking: 20min
- Portions: 4
- Difficulty: Easy
Recipe ingredients saved
Ingredients
Instructions
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In a medium bowl, mix olive oil, Season Up Fish, Citrus Green Seasoning and lime juice.
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Add shrimp and fish, toss to mix thoroughly. Leave to marinate for 15 minutes in fridge.
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Thread seafood onto skewers alternating with onions, sweet peppers, pineapple chunks and tomatoes.
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Grill or barbeque over medium high heat until desired doneness. Turning occasionally to prevent burning.
Utensils
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Bowl
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Whisk
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Refrigerator
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Metal Skewers
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Grill
Nutritional information 483kcal = 2,022kj /per portion
- 483.39 Calories Energy
- 45.74 Grams Protein
- 11.71 Grams Carbohydrates
- 443.40 Milligrams Sodium
- 28.77 Grams Fats
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