Beef Lasagna
Maggi

  • Total

    33

  • difficulty

    Easy

  • Score

    4

Beef Lasagna

Not included in the recipe

Utensils

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    can

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    Area foil

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    Baking dish

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    Pan

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    Bowl

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    Spoon

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    Oven

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    Colander

Ingredients

Portions: 8

  • 0.75 Pound Lasagna Sheets
  • 1 Teaspoon Olive Oil
  • 1 Pound Ground Mince
  • 2 Pieces Garlic cloves, minced
  • 1 Teaspoon Black Pepper
  • 1 Teaspoon MAGGI® Naturisimo Complete Seasoning
  • 4 Cups Tomato Sauce
  • 1 Cup Cheese, Ricotta, Part Skim Milk
  • 1/2 Cup Cheese, Parmesan, Grated
  • 1/4 Cup Parsley chopped, plus more for garnish
  • 1 1/4 Cup Mozzarella cheese sliced
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Instructions

  • 1.Preheat oven to 375 degrees F. In a large pot of salted boiling water, cook pasta according to package directions until al dente, less 2 minutes. Drain and drizzle a bit of olive oil to prevent noodles from sticking together.
  • 2.Meanwhile, in a large pot over medium-high heat, heat oil. Cook ground beef until no longer pink, breaking up with a wooden spoon, then drain fat. Return beef to skillet and add garlic 1 tsp MAGGI NATURISIMO and stir for 1 minute. Add tomato sauce and stir until warmed through, season with pepper.
  • 3.3. Combine ricotta, ¼ cup Parmesan, and parsley in a large mixing bowl and season with remaining MAGGI NATURISIMO. Set aside.
  • 4.In a large casserole dish, spread a thin layer of meat sauce, a single layer of lasagna sheets, a layer of ricotta mixture, and a single layer of mozzarella, then repeat layers. Top last layer of lasagna sheets with meat sauce, Parmesan, and mozzarella.
  • 5.Cover with foil and bake for 15 minutes, then increase temperature to 400 degrees F and bake uncovered for 18 to 20 minutes. Garnish with parsley and serve.

Related Recipes

Carbohydrates 35.6 g
Energy 477.8 kcal
Fats 26.4 g
Fiber 1.6 g
Protein 23.1 g
Saturated Fats 11.6 g
Sodium 505.3 mg
Sugars 1.8 g

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A balanced menu provides a variety of food groups and key nutrients.

MyMenu IQ™ generates a nutritional score, considering the energy content and the nutrients in the menu, and their contribution towards achieving nutritional recommendations as based on a 2,000 kcal daily diet for an average adult.
 
MyMenu IQ™ guides you to select a balanced menu on a scale from 0 to 100, with focus on the main meal.

What does the MyMenu IQ™ score mean ?

Room for Balance Improvement (0 - 44)

This menu has room to improve its nutritional balance to help you meet dietary and nutritional recommendations.

Great Balance (70 - 100)

This menu has great nutritional balance, providing a good variety of food groups and key nutrients.

Good Balance (45 - 69)

This menu has great nutritional balance, providing a good variety of food groups and key nutrients.

What is the energy content breakdown?

51 26.4g / 51%
30 35.6g / 30%
19 23g / 19%
23 477.7g / 23%

The energy content breakdown shows the amount of the macronutrients (i.e. carbohydrate, protein and fat) contained in one serving of the recipe and their relative contribution (in %) to the total energy content of the serving.

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