Lasagna
Chef Moms and Tia are at it again with another great recipe! Enjoy!
- 0 people already cooked this dish.
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Total: 120minPreparation: 30minCooking: 70minWait: 20min
- Portions: 12
- Difficulty: Easy
Recipe ingredients saved
Ingredients
Instructions
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In a medium bowl, season minced beef with Season Up, Green Seasoning, onion, garlic, pimento/seasoning peppers & celery
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In a medium pot, cook minced beef for 10 minutes or until browned. Add tomato paste, tomato sauce, and 1 tablespoon Naturísimo Complete Seasoning, bring to a boil; reduce heat, cover and simmer for 15 minutes.
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In a medium bowl combine Evaporated Milk, cream cheese, cheddar cheese & parmesan cheese ,stirring to get rid of any lumps. Set aside
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In a buttered casserole dish, spread some meat sauce to cover bottom of dish. Then layer alternately a layer of noodles, meat sauce, dollop cheese mixture, until noodles have been used up.
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Bake in a preheated oven at 375 °C for 30 – 40 minutes until heated through.
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Let stand for 20 minutes before serving.
Utensils
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Bowl
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Spoon
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can
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Bowl
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Baking dish
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Oven
Nutritional information 501kcal = 2,097kj /per portion
- 501.12 Calories Energy
- 23.87 Grams Protein
- 33.14 Grams Carbohydrates
- 1543.75 Milligrams Sodium
- 30.28 Grams Fats
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