Coconut Curried Shrimp
Maggi

  • Total

    44

  • difficulty

    Easy

  • Score

    4

Coconut Curried Shrimp

Utensils

  • srh_media_1745325342

    can

  • srh_media_1745325342

    Bowl

  • srh_media_1745325342

    Spoon

Ingredients

Portions: 8

  • 2 Pounds Shrimp (shelled and deveined)
  • 2 Packets MAGGI® Season-Up Fish (10g)
  • 1/4 Cup Green Seasoning
  • 2 Tablespoons Curry Powder
  • 1/4 Cup Water
  • 2 Tablespoons Vegetable Oil
  • 1 Tablespoon Garlic (minced)
  • 1/4 Cup Onion (finely chopped)
  • 1 Pack MAGGI® Coconut Milk Powder (dissolved into 1/2 cup warm water)
  • 1 Cube MAGGI® Onion and Garlic Cube
  • 2 Tablespoons Chadon Beni (finely chopped)
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Instructions

  • 1.In a medium bowl season shrimp with Season Up and Green Seasoning. Marinate overnight or minimum 30 minutes.
  • 2.Combine Curry Powder with ¼ cup water and set aside
  • 3.Heat oil in heavy iron pot, add garlic and onion and cook until fragrant. Add curry paste and allow to cook 2-3 minutes or until thick.
  • 4.Slowly add Coconut Milk to the pot, stirring to incorporate. Cook for 2 minutes.
  • 5.Add shrimp, Cube and chadon beni, stirring to coat the shrimp in the coconut curry sauce.
  • 6.Cook on high heat for 3 minutes or until shrimp is cooked. Serve with white rice.

Related Recipes

Carbohydrates 5.3 g
Energy 175.5 kcal
Fats 7.1 g
Fiber 2.4 g
Protein 24 g
Saturated Fats 2.4 g
Sodium 578.8 mg
Sugars 0.7 g

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A balanced menu provides a variety of food groups and key nutrients.

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Room for Balance Improvement (0 - 44)

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Great Balance (70 - 100)

This menu has great nutritional balance, providing a good variety of food groups and key nutrients.

Good Balance (45 - 69)

This menu has great nutritional balance, providing a good variety of food groups and key nutrients.

What is the energy content breakdown?

35 7g / 35%
11 5.3g / 11%
54 24g / 54%
8 175.4g / 8%

The energy content breakdown shows the amount of the macronutrients (i.e. carbohydrate, protein and fat) contained in one serving of the recipe and their relative contribution (in %) to the total energy content of the serving.

Recipe ratings (1)

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Comments (1)

Anonymous
23.12.2021

amazing

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