Peanut Butter Cookies

  • Total

    37

  • difficulty

    Easy

  • Score

    4

Easy Peanut Butter Cookies

By Janille O'Brien & Natasha Kangaloo-Wood

These delicious Peanut Butter cookies are quick and easy, and our creamy chocolate ganache recipe takes this simple recipe over the edge

Utensils

  • srh_media_1745325342

    Baking dish

  • srh_media_1745325342

    Bowl

  • srh_media_1745325342

    Whisk

  • srh_media_1745325342

    Oven

  • srh_media_1745452991

    Mixer

  • srh_media_1745452991

    Handmixer

  • srh_media_1745453091

    Measuring Spoons

  • srh_media_1745453139

    Parchment Paper

  • srh_media_1745453772

    Fork

Ingredients

Portions: 24

  • 1 Cup Creamy Peanut Butter
  • 1 can NESTLÉ® Sweetened Condensed Milk (395g)
  • 1/2 Cup Shortening (room temperature)
  • 2 Large Eggs (room temperature)
  • 3 Cups All-Purpose Flour
  • 1 Cup Granulated Sugar
  • 1 Teaspoon Baking Powder
  • 1/2 Teaspoon Salt
  • 1 1/2 Teaspoon Baking Soda
Share ingredients list
Banner new brand

Instructions

  • 1.Using a stand/hand mixer combine peanut butter, Sweetened Condensed Milk and shortening until well combined. Add eggs one at a time scraping down the sides to ensure everything is well incorporated.
  • 2.In a separate bowl mix the remaining ingredients. Add this mixture to the peanut butter mixture and mix until the cookie dough comes together.
  • 3.Using a tablespoon scoop peanut butter cookie dough, form into balls and flatten into 1-inch rounds, place on a parchment paper lined baking sheet at least 1½ inches apart.
  • 4.Using the back of a fork press down the dough and then press again from the opposite direction, to form the crisscross pattern on top.
  • 5.Bake in a preheated 350˚F (180˚C) oven for 12-15 minutes or until the edges become golden brown. Allow to cool on the baking sheet for 3 minutes and transfer to a wire rack to cool completely. Serve immediately.

Related Recipes

Carbohydrates 32 g
Energy 250.7 kcal
Fats 11.7 g
Fiber 1 g
Protein 5.7 g
Saturated Fats 3 g
Sodium 212.6 mg
Sugars 18.7 g

What do you want to do with this recipe?

Recipe ratings (1)

4 of 5
1 ratings
  • 5 stars
    0
  • 4 stars
    1
  • 3 stars
    0
  • 2 stars
    0
  • 1 star
    0

Comments (1)

Justin
20.04.2021

Made it and it came out really good

Related recipes

Chocolate Chip Stock
Carnation
  • 62'
  • Easy

Chocolate Chip Cookies

Caramel Apple Muffins
Carnation
  • 47'
  • Easy

Caramel Apple Muffins

Ginger Molasses
Carnation
  • 72'
  • Easy

Ginger Molasses Cookies

Carnation
  • 98'
  • Easy

  • 4

Simple Banana Bread

Pumpkin Chocolate Chip Cupcakes
  • 45'
  • Easy

Pumpkin Chocolate Chip Muffins

Bacon and Cheddar Biscuits
Carnation
  • 40'
  • Easy

Bacon and Cheddar Biscuits

Carnation
  • 16'
  • Easy

  • 4.5

Pancakes

Banana Nut Muffins
Carnation
  • 23'
  • Easy

  • 4

Banana Nut Muffins

KIT KAT Chunky Sweet ‘n’ Salty Cookies
Carnation
  • 58'
  • Easy

KIT KAT Chunky Sweet ‘n’ Salty Cookies

Peanut Butter Swirl Brownie
  • 53'
  • Easy

  • Cost

Peanut Butter Swirl Brownie

Banner new brand