Easy
22 min
INFORMACIÓN NUTRICIONAL
175.5 kcal = 736kj /per portion
| Carbohydrates | 11.8 g |
| Energy | 175.5 kcal |
| Fats | 3.9 g |
| Fiber | 1 g |
| Protein | 23.7 g |
| Saturated Fats | 0.9 g |
| Sodium | 1524.8 mg |
| Sugars | 5.7 g |
Teriyaki Lettuce Wraps
Here's a quick and tasty way to utilize your leftover chicken!
Utensils
Bowl
Pan
Spoon
Ingredients
- 1/4 Cup Water
- 4 Tablespoons Light Soy Sauce (1/4 cup)
- 2 Tablespoons Rice Vinegar
- 2 Teaspoons Cornstarch
- 1/2 Tablespoon Honey
- 1 Teaspoon Garlic (minced)
- 1 Cube MAGGI® Chicken Cube (crumbled)
- 1 Teaspoon Sesame Oil
- 1/4 Cup Hoisin Sauce
- 1/2 Teaspoon Chili Flakes
- 2 Cups Cooked Chicken (shredded)
- 1 Head Lettuce (washed)
- 1/4 Cup Chive (finely chopped)
- 1 Tablespoon Sesame Seeds
