• Total

    6
  • difficulty

    Easy
  • Score

    4

Chimichurri

Not included in the recipe

Utensils

  • srh_media_1745452766

    Blender

Ingredients

Portions: 8

  • 6 Pieces Garlic Cloves (chopped)
  • 1 Cup Parsley (chopped)
  • 8 Tablespoons Chadon Beni (1/2 cup, chopped)
  • 8 Tablespoons Oregano (1/2 cup, chopped)
  • 1/4 Cup Lemon Juice
  • 1/2 Teaspoon Chili Flakes
  • 3 Tablespoons Red Wine Vinegar
  • 1/2 Cup Olive Oil
  • 1 Tablespoon MAGGI® Naturisimo Complete Seasoning (or to taste)
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Instructions

  • 1.Place all ingredients into the blender or food processor, and pulse to combine.
  • 2.Serve on top of your favourite meats/seafood.

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Carbohydrates 13.5 g
Energy 175.8 kcal
Fats 14.3 g
Fiber 7.2 g
Protein 2.2 g
Saturated Fats 2.1 g
Sodium 543.2 mg
Sugars 1.2 g

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