Difficulty Easy
Portions: 6
Total 37 min

Utensils

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can


Ingredients

  • 1 Tablespoon Vegetable Oil
  • 2 Tablespoons Curry Powder
  • 1/2 Cup Water
  • 3 Tablespoons Onion (diced)
  • 1 Teaspoon Garlic (minced)
  • 1 Tablespoon Pimento/ Seasoning Peppers (minced)
  • 1 1/2 Tablespoon Chadon Beni/Culantro (minced)
  • 1 Pack MAGGI® Coconut Milk Powder (50g) (dissolved in 2 cups warm water)
  • 1.5 Pounds Corn on the Cob (sliced into 1/2-inch pieces)
  • 3 Cubes MAGGI® Vegetable Flavoured Seasoning Cubes

Instructions

INFORMACIÓN NUTRICIONAL

204.7 kcal = 858kj /per portion


Carbohydrates 28 g
Energy 204.7 kcal
Fats 10.6 g
Fiber 5.3 g
Protein 5.4 g
Saturated Fats 5.3 g
Sodium 449.7 mg
Sugars 8.4 g

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