Sweet and Spicy Chicken Wings

Name: Sweet and Spicy Chicken Wings
Prep time: 46 min
Cook time: 50 min
Total time: 101 min
Yield: 2.00 porciones
Cuisine: Local
Ingredients: 1 large Onion; 4 Units Garlic; 2 Tablespoons Escallion; 2 Teaspoons Scotch Bonnet; 1 Tablespoon Vegetable Oil; 1 Pound Chicken Wings; 2 Teaspoons Maggi® Season-Up! Chicken Flavour Powdered Seasoning; 1/2 Cup Ketchup; 1 Teaspoon Maggi® Season-Up! Chicken Flavour Powdered Seasoning; 1 Tablespoon Brown Sugar

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Total: 101min

Preparation: 46min

Cooking: 50min

Presentation: 5min
Portions: 2
Difficulty: Intermediate

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Ingredients

1 large Onion diced
4 Units Garlic crushed
2 Tablespoons Escallion chopped
2 Teaspoons Scotch Bonnet chopped
1 Tablespoon Vegetable Oil
1 Pound Chicken Wings
2 Teaspoons Maggi® Season-Up! Chicken Flavour Powdered Seasoning
1/2 Cup Ketchup
1 Teaspoon Maggi® Season-Up! Chicken Flavour Powdered Seasoning
1 Tablespoon Brown Sugar

Instructions

Place onion, garlic, scallion, scotch bonnet pepper and oil in a blender, pulse until smooth.
In a bowl add wings, marinate chicken wings with onion mixture and MAGGI SEASON UP CHICKEN, marinate chicken for approximately 30 minutes.
Pre-heat oven to 350 F.
On a greased baking tray lay out chicken wings, cover with foil paper, cook in oven for 15 minutes.
Sweet and Spicy Sauce; in a mixing bowl whisk together all ingredients
After 15 minutes remove chicken from oven and baste with sauce, cook uncovered for 10 minutes and then repeat process by turn chicken on the other side and cook for another 10 minutes.
Once cooked remove from oven and serve hot.