Shrimp Penne Alfredo

Name: Shrimp Penne Alfredo
Prep time: PTM
Cook time: 16 min
Total time: 16 min
Yield: 1.00 porciones
Ingredients: 12 ounces CARNATION® Full Cream Evaporated Milk; 2 Teaspoons Garlic; 1/4 Cup Onion; 7.5 Grams All-Purpose Flour; 1 1/2 Tablespoon Unsalted Butter; 1/4 Cup Cheese Parmesan Grated; 2 Tablespoons Parsley; 2 Pounds Penne Pasta Cooked; 1 Pound Shrimp Cooked

Creamy goodness of Carnation Full Cream Milk marries well to create as beautiful pasta dish with the satisfying flavours of shrimp.

Total: 16min

Cooking: 16min

Presentation: 2min
Portions: 1.00
Difficulty: Easy

Utensils

Pan
Spoon
Spoon

Nutritional information

Ingredients

12 ounces CARNATION® Full Cream Evaporated Milk
2 Teaspoons Garlic Finely Chopped
1/4 Cup Onion Julienned
7.5 Grams All-Purpose Flour
1 1/2 Tablespoon Unsalted Butter Room Temperature
1/4 Cup Cheese, Parmesan, Grated
2 Tablespoons Parsley Chopped
2 Pounds Penne Pasta Cooked
1 Pound Shrimp Cooked chopped

Instructions

In a saucepan over medium heat melt butter, sauté onions and garlic with butter for approximately 20 seconds. Stir in flour to make a paste.
Using a whisk carefully incorporate CARNATION EVAPORATED FULL CREAM MILK. When mixture begins to thicken lower heat. Season sauce with MAGGI NATURISIMO.
Add penne pasta and shrimp to sauce, remove from heat. Toss in parmesan cheese.
Garnish with chopped parsley.