Creamy Chicken and Broccoli Pasta
- 1 people already cooked this dish.
Total: 22minCooking: 22min
- Portions: 6
- Difficulty: Easy
Recipe ingredients saved
Cook pasta according to package directions.
Sauté onion, garlic, oregano and parsley in butter for 2 minutes.
Add flour and mix. Cook for 3 minutes. Add CARNATION® Full Cream Evaporated Milk and MAGGI® Flavour D’ Pot Chicken stirring constantly.
Add cooked chicken and broccoli. Cook until sauce thickens. Remove from heat and serve on cooked pasta. Or add pasta to this sauce stirring to coat and serve hot.
Nutritional information 404kcal = 1,690kj /per portion
- 403.84 Calories Energy
- 43.21 Grams Carbohydrates
- 28.21 Grams Protein
- 12.76 Grams Fats
- 567.19 Milligrams Sodium
- 6.90 Grams Saturated Fats