Strawberries and Cream Layered Cake

Ingredients

• 1 Cup Butter (room temperature)
• 2 Cups Granulated Sugar
• 4 Units Eggs
• 3 Cups All-Purpose Flour
• 1 Tablespoon Baking Powder
• 1/2 Teaspoon Salt
• 1/2 Tablespoon Vanilla Extract (Or Vanilla Essence)
• 1 cup CARNATION® Full Cream Evaporated Milk
• 3 Cups Strawberries (whole and sliced)
• 1/2 Cup Caster Sugar
• 4 Cups Heavy Whipping Cream
• 1 Cup Powdered Sugar