Difficulty Easy
Portions: 12
Total 72 min

Utensils

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Round cake pan

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Oven

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Measuring Spoons

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Measuring cup

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Mixer

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Toothpicks


Ingredients

  • 2 Cups CARNATION® Full Cream Evaporated Milk
  • 2 Tablespoons Vinegar
  • 3 Cups All-Purpose Flour
  • 1 1/2 Cup Cocoa Powder
  • 3 Cups Granulated Sugar
  • 1 Tablespoon Baking Soda
  • 1/2 Tablespoon Baking Powder
  • 1/2 Tablespoon Salt
  • 4 Large Eggs
  • 1 Cup Warm Water
  • 2/3 Cup Butter (melted)
  • 2 Teaspoons Vanilla Extract

Instructions

INFORMACIÓN NUTRICIONAL

506.7 kcal = 2,121kj /per portion


84.8 gs Carbohydrates
506.7 kcal Energy
16.9 gs Fats
4.8 gs Fiber
10.2 gs Protein
10 gs Saturated Fats
791.5 mg Sodium
54.6 gs Sugars

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