Easy
32 min
INFORMACIÓN NUTRICIONAL
520.8 kcal = 2,180kj /per portion
| 71.9 gs | Carbohydrates |
| 520.8 kcal | Energy |
| 22.7 gs | Fats |
| 1 g | Fiber |
| 8.2 gs | Protein |
| 13.6 gs | Saturated Fats |
| 420.2 mg | Sodium |
| 42.7 gs | Sugars |
Utensils
Mixer
Bowl
Sieve
Measuring cup
Oven
Toothpicks
Round cake pan
Ingredients
- 1 Cup Butter, Salted
- 2 Cups Granulated Sugar
- 4 Units Eggs
- 3 Cups All-Purpose Flour
- 3 Teaspoons Baking Powder
- 1/2 Teaspoon Salt
- 2 Teaspoons Vanilla Extract
- 1 cup CARNATION® Full Cream Evaporated Milk
Instructions
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