Difficulty Easy
Cooked by 2 people
Portions: 10
Total 97 min

Utensils

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Mixer

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Bowl

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Sieve

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Measuring cup

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Oven

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Toothpicks

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Round cake pan


Ingredients

  • 1 Cup Butter, Salted
  • 2 Cups Granulated Sugar
  • 4 Units Eggs
  • 3 Cups All-Purpose Flour
  • 3 Teaspoons Baking Powder
  • 1/2 Teaspoon Salt
  • 2 Teaspoons Vanilla Extract
  • 1 cup CARNATION® Full Cream Evaporated Milk

Instructions

INFORMACIÓN NUTRICIONAL

520.8 kcal = 2,180kj /per portion


71.9 g Carbohydrates
520.8 kcal Energy
22.7 g Fats
1 g Fiber
8.2 g Protein
13.6 g Saturated Fats
420.2 mg Sodium
42.7 g Sugars

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