Sorry, you need to enable JavaScript to visit this website.

French Toast

1 2 3 4 5
Evaluate the recipe
Mark as cooked

Congratulation!
Your recipe was added to the cooked recipes.

Whatsapp Pinterest Print
Mark as cooked

Congratulation!
Your recipe was added to the cooked recipes.

Whatsapp Pinterest Print
  • 0 people already cooked this dish.
  • Total: 17min
    Preparation: 5min
    Cooking: 10min
    Presentation: 2min
  • Portions: 4
  • Difficulty: Easy

Ingredients

  • 4 Large Eggs
  • 2/3 Cup CARNATION® Full Cream Evaporated Milk
  • 1/4 Cup Granulated Sugar
  • 1 Teaspoon Vanilla Extract (or Vanilla Essence)
  • 1/4 Teaspoon Salt
  • 1/4 Cup All-Purpose Flour
  • 1 Teaspoon Cinnamon Powder
  • 2 Tablespoons Butter
  • 10 Slices White Bread (or brioche bread)
  • 1/2 Cup Maple Syrup

Instructions

  1. Blend or whisk first seven ingredients until combined with not lumps, Pour mixture into a wide shallow dish.

  2. Preheat griddle or large frying pan over medium heat. Add butter to grease skillet.

  3. Dip bread slices into egg mixture, coating both sides well. Then place coated bread onto preheated griddle.

  4. Cook for a few minutes on each side until golden brown.

  5. Serve warm with syrup or toppings of choice.

Utensils

  • Utensilio Bowl
  • Utensilio Whisk
  • Utensilio Blender
  • Utensilio Skillet
  • Utensilio Pan
  • Utensilio Flipper

Nutritional information 433kcal = 1,811kj /per portion

  • 0.99 Added sugar
  • 202.13 Milligrams Cholesterol
  • 26.97 Milligrams Magnesium
  • 432.88 Calories Energy
  • 638.78 Milligrams Calcium
  • 17.29 Grams Protein
  • 4.77 Milligrams Iron
  • 175.57 Milligrams Potassium
  • 80.67 Micrograms Food Folate
  • 0.46 Milligrams Vitamin C
  • 131.49 International unit Vitamin A
  • 1.50 International unit Vitamin D
  • 1.00 Milligrams Vitamin E
  • 55.10 Grams Carbohydrates
  • 20.68 Grams Sugars
  • 7.31 Grams Fiber
  • 624.30 Milligrams Sodium
  • 15.77 Grams Fats
  • 7.99 Grams Saturated Fats
Mark as cooked

Congratulation!
Your recipe was added to the cooked recipes.

60 of 100
Balance your meal
MyMenu IQ™
60 of 100
Good Balance
Your meal is well balanced
Back
What is a balanced menu?

A balanced menu provides a variety of food groups and key nutrients.

MyMenu IQ™ generates a nutritional score, considering the energy content and the nutrients in the menu, and their contribution towards achieving nutritional recommendations as based on a 2,000 kcal daily diet for an average adult.
 
MyMenu IQ™ guides you to select a balanced menu on a scale from 0 to 100, with focus on the main meal.

What does the MyMenu IQ™ score mean ?
Room for Balance Improvement (0 - 44)
This menu has room to improve its nutritional balance to help you meet dietary and nutritional recommendations.
Good Balance (45 - 69)
This menu has great nutritional balance, providing a good variety of food groups and key nutrients.
Great Balance (70 - 100)
This menu has great nutritional balance, providing a good variety of food groups and key nutrients.
The MyMenu IQ™ score applies to the digital recipe as described on the site. Nutrition composition data for food ingredients and food products is based on Standard Food Composition Databases such as USDA SR28, BLS32 as well as food label data.
Protein
17.3gs / 16%
Carbohydrates
55.1gs / 51%
Fats
15.8gs / 33%
The energy content breakdown shows the amount of the macronutrients (i.e. carbohydrate, protein and fat) contained in one serving of the recipe and their relative contribution (in %) to the total energy content of the serving.

Inspiration and new ideas just for you

Enjoy

Click here to register

¿Quieres descargar recetarios?