• Total

    113
  • difficulty

    Intermediate
  • Cost

Pepper Roti

Savor the vibrant flavors of Caribbean cuisine with this delicious Pepper Roti. This recipe features a soft, flaky dough made from flour, baking powder, salt, and water, filled with a savory blend of mashed potatoes, sautéed onions, minced garlic, and carrots. The rich cheddar cheese adds creaminess and tang, while scotch bonnet peppers provide a spicy kick. Enhanced with geera (cumin) and Maggi Season Up All Purpose, this Pepper Roti is a delightful treat perfect for any occasion. Enjoy a taste of this fiery treat in every bite!

Utensils

  • srh_media_1745325342

    Bowl

  • srh_media_1745454125

    Dish towel

  • srh_media_1745329075

    Knife

  • srh_media_1745325342

    Spoon

  • srh_media_1745453772

    Fork

Ingredients

Portions: 16

Share ingredients list

Instructions

ROTI:

FILLING

PUTTING IT TOGETHER:

Related Recipes

NUTRITIONAL INFORMATION 194.6 kcal = 816kj /per portion


Carbohydrates 22.6 g
Energy 194.6 kcal
Fats 10.2 g
Fiber 1.2 g
Protein 3.4 g
Saturated Fats 2.1 g
Sodium 260.6 mg

What do you want to do with this recipe?