Easy
13 min
INFORMACIÓN NUTRICIONAL
217.2 kcal = 908kj /per portion
| 20.1 gs | Carbohydrates |
| 217.2 kcal | Energy |
| 10.3 gs | Fats |
| 1 g | Fiber |
| 10.7 gs | Protein |
| 5.6 gs | Saturated Fats |
| 209.6 mg | Sodium |
Utensils
Bowl
Spoon
Bowl
Whisk
Spoon
Bowl
Oven
Paper Cupcake Liners
Muffin Pan
Ingredients
- 200 Grams Elbow Macaroni (cooked according to package instructions)
- 1 1/2 Cup Mixed Vegetables
- 1 Tablespoon Yellow Mustard
- 2 Units Eggs
- 1 Packet MAGGI® Season-Up All Purpose Powdered Seasoning
- 1/2 Teaspoon Black Pepper
- 1 cup CARNATION® Full Cream Evaporated Milk
- 2 Cups Cheddar Cheese (grated)
