Difficulty Easy
Portions: 12
Total 32 min

Utensils

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Bowl

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Spoon

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Bowl

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Whisk

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Spoon

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Bowl

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Oven

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Paper Cupcake Liners

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Muffin Pan


Ingredients

  • 200 Grams Elbow Macaroni (cooked according to package instructions)
  • 1 1/2 Cup Mixed Vegetables
  • 1 Tablespoon Yellow Mustard
  • 2 Units Eggs
  • 1 Packet MAGGI® Season-Up All Purpose Powdered Seasoning
  • 1/2 Teaspoon Black Pepper
  • 1 cup CARNATION® Full Cream Evaporated Milk
  • 2 Cups Cheddar Cheese (grated)

Instructions

INFORMACIÓN NUTRICIONAL

217.2 kcal = 908kj /per portion


20.1 gs Carbohydrates
217.2 kcal Energy
10.3 gs Fats
1 g Fiber
10.7 gs Protein
5.6 gs Saturated Fats
209.6 mg Sodium

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