Macaroni Pie | Nestlé Recipes

Difficulty Easy

Portions: 12

Total 45 min

Utensils

can

Colander

Spoon

Oven

Baking dish

Ingredients

400 Grams Macaroni
2 Units Egg
3 Cups Cheddar Cheese (grated)
2 cups CARNATION® Full Cream Evaporated Milk
1 Teaspoon Salt
1/2 Teaspoon Black Pepper
2 Teaspoons Yellow Mustard

Instructions

1. Boil macaroni in salted water until tender and drain.

2. Combine macaroni, beaten eggs, 2 cups cheese, Carnation Full Cream Evaporated Milk, salt, pepper and mustard.

3. Pour mixture into greased baking dish and bake at 350F for 30 minutes or until golden brown.

INFORMACIÓN NUTRICIONAL
326.1 kcal = 1,364kj /per portion

30.6 gs	Carbohydrates
326.1 kcal	Energy
15.5 gs	Fats
1 g	Fiber
15.7 gs	Protein
8.7 gs	Saturated Fats
461.2 mg	Sodium

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