Easy
62 min
INFORMACIÓN NUTRICIONAL
326.1 kcal = 1,364kj /per portion
| Carbohydrates | 30.6 g |
| Energy | 326.1 kcal |
| Fats | 15.5 g |
| Fiber | 1.5 g |
| Protein | 15.7 g |
| Saturated Fats | 8.7 g |
| Sodium | 461.2 mg |
Utensils
can
Colander
Spoon
Oven
Baking dish
Ingredients
- 400 Grams Macaroni
- 2 Units Egg
- 3 Cups Cheddar Cheese (grated)
- 2 cups CARNATION® Full Cream Evaporated Milk
- 1 Teaspoon Salt
- 1/2 Teaspoon Black Pepper
- 2 Teaspoons Yellow Mustard
I tried this recipe with a couple additions of grated carrots and sweet peppers. My macaroni pie turned out great?