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Provision Au Gratin

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  • 0 people already cooked this dish.
  • Total: 31min
    Preparation: 4min
    Cooking: 25min
    Presentation: 2min
  • Portions: 4
  • Difficulty: Easy

Ingredients

  • 2 Tablespoons Butter
  • 1 Medium Onion (minced)
  • 1 Teaspoon Garlic (minced)
  • 2 Teaspoons Pimento/ Seasoning Peppers (minced)
  • 2 Teaspoons Parsley (minced)
  • 2 Tablespoons All-Purpose Flour
  • 2 Cups CARNATION® Full Cream Evaporated Milk
  • 2 Cubes MAGGI® Onion and Garlic Cubes
  • 2 Pounds Mixed Provisions (boiled, peeled and sliced)
  • 1/2 Cup Cheddar Cheese (grated)

Instructions

  1. In a pan heat butter and sauté onion, garlic, pimento peppers and parsley for 2 minutes.

  2. Add flour and mix. Cook for 3 minutes. Add Evaporated Milk and Season Up. Stir constantly. Cook until sauce thickens.

  3. In a buttered casserole dish, spread cooked provisions and pour sauce over. Sprinkle grated cheese on top.

  4. Bake in a preheated oven at 350°F (180°C) for 10 minutes or until golden brown.

  5. Serve hot.

Utensils

  • Oven
  • Baking dish
  • Pan

Nutritional information 576kcal = 2,412kj /per portion

  • 576.44 Calories Energy
  • 59.64 Grams Carbohydrates
  • 17.27 Grams Protein
  • 21.89 Grams Fats
  • 5.50 Grams Fiber
  • 326.02 Milligrams Sodium
  • 461.43 Milligrams Calcium
  • 53.58 Milligrams Vitamin C
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