Sorry, you need to enable JavaScript to visit this website.

Hearty Breakfast Bread Pudding

1 2 3 4 5
Evaluate the recipe
Mark as cooked

Congratulation!
Your recipe was added to the cooked recipes.

Whatsapp Pinterest Print
Mark as cooked

Congratulation!
Your recipe was added to the cooked recipes.

Whatsapp Pinterest Print
  • 0 people already cooked this dish.
  • Total: 83min
    Preparation: 30min
    Cooking: 53min
  • Portions: 8
  • Difficulty: Easy

Ingredients

  • 18 Slices Bread, Wheat Bran crusts removed, cut into 1-inch cubes
  • 1 Cup Smoked Ham diced
  • 2 Cups Cheese, Mexican Blend
  • 1/2 Cup Onion chopped
  • 1 Tablespoon Escallion chopped
  • 1/4 Cup Parsley chopped
  • 1 Tablespoon Butter, unsalted
  • 1 Cup Corn
  • 1 Cup Callaloo cooked
  • 6 Large Eggs
  • 2 1/2 Cups Nestlé® OMEGA Low Fat Milk 1L Carton
  • 2 Teaspoons MAGGI® Naturisimo Complete Seasoning
  • 1 Teaspoon Oil to grease pan

Instructions

  1. In a non-stick frying pan, melt 1 tablespoon butter. Sauté onions until translucent, then add scallions and ham. Cook for 3 minutes stirring occasionally.

  2. In a mixing bowl, toss together bread, parsley, sautéed onion mixture and 1 ½ cups of cheese. Whisk together in a separate bowl OMEGA Milk, eggs and MAGGI Naturisimo. Pour over bread mixture and combine well.

  3. In a greased 9 inch bake dish greased with pan spray, pour mixture and spread evenly. Mixture can be made a day ahead and kept in the refrigerator. Sprinkle remaining cheese on the top of bread pudding mixture

  4. Preheat the oven at 350 degrees F. Cover with foil. Bake for approximately 20 minutes. Uncover and bake for a further 30 minutes or until puffed and golden brown. Cut into 8 slices and serve.

Utensils

  • Utensilio Pan
  • Utensilio Spoon
  • Utensilio Bowl
  • Utensilio Whisk
  • Utensilio Baking dish
  • Utensilio Area foil
  • Utensilio Knife
  • Utensilio Oven

Nutritional information 489kcal = 2,044kj /per portion

  • 488.60 Calories Energy
  • 386.90 Milligrams Calcium
  • 30.37 Grams Protein
  • 3.98 Milligrams Iron
  • 586.83 Milligrams Potassium
  • 48.66 Grams Carbohydrates
  • 14.28 Grams Sugars
  • 3.90 Grams Fiber
  • 1418.08 Milligrams Sodium
  • 19.72 Grams Fats
  • 9.59 Grams Saturated Fats
Mark as cooked

Congratulation!
Your recipe was added to the cooked recipes.

65 of 100
Balance your meal
MyMenu IQ™
65 of 100
Good Balance
Your meal is well balanced
Back
What is a balanced menu?

A balanced menu provides a variety of food groups and key nutrients.

MyMenu IQ™ generates a nutritional score, considering the energy content and the nutrients in the menu, and their contribution towards achieving nutritional recommendations as based on a 2,000 kcal daily diet for an average adult.
 
MyMenu IQ™ guides you to select a balanced menu on a scale from 0 to 100, with focus on the main meal.

What does the MyMenu IQ™ score mean ?
Room for Balance Improvement (0 - 44)
This menu has room to improve its nutritional balance to help you meet dietary and nutritional recommendations.
Good Balance (45 - 69)
This menu has great nutritional balance, providing a good variety of food groups and key nutrients.
Great Balance (70 - 100)
This menu has great nutritional balance, providing a good variety of food groups and key nutrients.
The MyMenu IQ™ score applies to the digital recipe as described on the site. Nutrition composition data for food ingredients and food products is based on Standard Food Composition Databases such as USDA SR28, BLS32 as well as food label data.
Protein
30.4gs / 24%
Carbohydrates
48.7gs / 40%
Fats
19.7gs / 35%
The energy content breakdown shows the amount of the macronutrients (i.e. carbohydrate, protein and fat) contained in one serving of the recipe and their relative contribution (in %) to the total energy content of the serving.

Inspiration and new ideas just for you

Enjoy

Click here to register

¿Quieres descargar recetarios?