Bread pudding using Nestle Sweetened Condensed Milk and Carnation Full cream evaporated milk
  • Total

    60
  • difficulty

    Easy
  • Calificación

    4.3

Bread Pudding

Ingredients

Portions: 14

  • 2 Units Eggs
  • 1 Cup NESTLÉ® Sweetened Condensed Milk
  • 2 Cups CARNATION® Full Cream Evaporated Milk
  • 1/4 Teaspoon Almond Essence
  • 2 Teaspoons Vanilla Essence
  • 10 Slices Whole Wheat Bread cubed
  • 2 Teaspoons Mixed Spice for Baking
  • 1 Cup Raisins
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Instructions

  • 1.Pre-heat the oven to 350°F.
  • 2.In a large bowl whisk together eggs, condensed milk, evaporated milk, and flavourings.
  • 3.In another bowl, combine bread and all dry ingredients, pour Nestle liquid mixture over bread and allow to sit for 10 minutes to moisten.
  • 4.Pour into a prepared baking pan and bake for 30 – 35 minutes or until knife inserted comes out clean.
  • 5.Allow bread pudding to cool for 10 minutes before serving, cut into 14 slices.

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Carbohydrates 37 g
Energy 227.8 kcal
Fats 6.3 g
Fiber 1.6 g
Protein 7.3 g
Saturated Fats 3.4 g
Sodium 202.4 mg
Sugars 24.4 g

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