Coffee Bread Pudding
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Total: 75minPreparation: 30minCooking: 35minWait: 10min
- Portions: 14
- Difficulty: Easy
Recipe ingredients saved
Ingredients
Instructions
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Pre-heat oven to 180°C or (350°F). In a large bowl, whisk eggs, add NESTLÉ SWEETENED CONDENSED MILK and combine well, add CARNATION EVAPORATED MILK, NESCAFE INSTANT COFFEE, vanilla essence and almond essence.
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In another bowl, combine bread and all the other dry ingredients. Pour NESTLÉ SWEETENED CONDENSED MILK mixture over bread and stir to combine. Let sit for 10-15 minutes (allowing bread to absorb liquid) to moisten bread thoroughly.
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Pour mixture into prepared baking pan, garnish as desired. Bake for 30-35 minutes or until knife inserted comes out clean.
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Allow bread pudding to cool for 10 minutes before serving. Cut into 14 slices.
Utensils
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Bowl
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Whisk
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Baking dish
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Oven
Nutritional information 226kcal = 946kj /per portion
- 32.07 Milligrams Cholesterol
- 226.09 Calories Energy
- 7.24 Grams Protein
- 1.15 Milligrams Iron
- 0.59 Milligrams Vitamin C
- 36.59 Grams Carbohydrates
- 24.29 Grams Sugars
- 1.64 Grams Fiber
- 198.64 Milligrams Sodium
- 6.14 Grams Fats
- 3.27 Grams Saturated Fats
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