Carbohydrates | 42.3 g |
Energy | 379.7 kcal |
Fats | 21.5 g |
Fiber | 2 g |
Protein | 6.8 g |
Saturated Fats | 17 g |
Sodium | 177 mg |
Sugars | 39.5 g |
-
Total
30 -
difficulty
Easy -
Cost
Coconut Ladoo
Utensils
-
can
-
Spoon
Ingredients
Portions: 12
- 5 Cups Shredded Coconut
- 1 Cup KLIM® Powdered Milk
- 1 Can NESTLÉ® Sweetened Condensed Milk (395g)
- 1 Pack MAGGI® Coconut Milk Powder (25g)
- 1/4 Cup Pistachios (chopped) or whole maraschino cherries

Instructions
- 1.Set aside one cup grated coconut. Mix Powdered Milk, Condensed Milk and remaining grated coconut into a thick bottom pan over a medium heat and mix well. Heat the mixture stirring constantly so that it does not stick to the bottom of the pan.
- 2.Once heated, cook on a slow fire until the starts leaving the sides of the pan, about five minutes. Remove from the heat and let cool
- 3.When cool, form 24 small balls. Using your finger form a small hole in the center of each ball and fill with chopped pistachios or a whole cherry. Then pinch ball closed and roll in reserved coconut.
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