Total
67
difficulty
Easy
Cost

Kulfi

Name: Kulfi
Prep time: 25 s
Cook time: 10 s
Total time: 67 s
Yield: 6
Cuisine: Indian,Local
Ingredients: 2 1/2 Cups CARNATION® Full Cream Evaporated Milk; 4 Units Cardamom Pods; 4 Tablespoons NESTLÉ® Sweetened Condensed Milk; 1 Teaspoon Slivered Almonds

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Ingredients
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Utensils

Freezer

Ingredients

Portions: 6

2 1/2 Cups CARNATION® Full Cream Evaporated Milk
4 Units Cardamom Pods
4 Tablespoons NESTLÉ® Sweetened Condensed Milk
1 Teaspoon Slivered Almonds (toasted)

Instructions

1.Boil Evaporated Milk with 2 cardamom pods down to 2/3 quantity. Remove from heat and discard pods. Add Condensed Milk and almonds. Stir thoroughly

2.Grind the seeds from the other pods (you can use a clean pepper mill), and add to the milk mixture. Pour cooled mixture into small containers, cover and place in the freezer for 20 minutes.

3.Remove from the freezer and stir to break up the crystals. Repeat every 20 minutes. When too hard to stir, leave to freeze.

4.Serve with almonds or sliced fruit.

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NUTRITIONAL INFORMATION 185.1 kcal = 774kj /per portion

Carbohydrates	17.7 g
Energy	185.1 kcal
Fats	9.6 g
Fiber	0.5 g
Protein	7.6 g
Saturated Fats	5.9 g
Sodium	133.4 mg
Sugars	16.5 g

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