| Carbohydrates | 27.4 g |
| Energy | 226.9 kcal |
| Fats | 10.7 g |
| Fiber | 0.2 g |
| Protein | 5.5 g |
| Saturated Fats | 6.5 g |
| Sodium | 93.3 mg |
| Sugars | 26.6 g |
-
Total
187 -
difficulty
Easy -
Cost
Creamy Chocolate Pops
Utensils
-
Blender
-
Freezer
Ingredients
Portions: 12
- 2 Cups CARNATION® Full Cream Evaporated Milk
- 1 Can NESTLÉ® Sweetened Condensed Milk (395g)
- 1 Cup NESTLÉ® Cream
- 2 Teaspoons Vanilla Extract (or Vanilla Essence)
- 1/3 Cup NESTLÉ® Nesquik Chocolate Flavour Milk Powder
Instructions
- 1.Place all ingredients into a blender and blend until smooth.
- 2.Pour mixture into 12 popsicle moulds and place in freezer to freeze. (For best results freeze overnight)
- 3.Serve frozen.
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