Bow Fries

Tasty fried pasta that's perfect when entertaining family and friends!

Difficulty Easy
Portions: 10
Total 73 min

Utensils

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can

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Whisk

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Bowl

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Spoon

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Hand Held Blender

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Bowl

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Spoon

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can

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Papertowel

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Slotted Spoon


Ingredients

  • 1 Cup Tamarind Sauce
  • 1 Pack Pitted Dates (chopped, 100g)
  • 2 Cups Water
  • 1/2 Cup Brown Sugar
  • 1/2 Teaspoon Ginger Powder
  • 1/2 Teaspoon Ground Geera/Cumin
  • 1/2 Teaspoon Ground Coriander
  • 2 Cubes MAGGI® Onion and Garlic Cubes
  • 200 Grams Pasta of choice (we've chosen Farfalle/Bowtie) cooked according to package instructions
  • 2 Cups All-Purpose Flour
  • 2 Cups Panko Breadcrumbs
  • 2 Packets MAGGI® Season-Up Ginger Powdered Seasoning (10g)
  • 3 Units Egg
  • 1/4 Cup CARNATION® Full Cream Evaporated Milk
  • 4 Cups Vegetable Oil

Instructions

INFORMACIÓN NUTRICIONAL

442.7 kcal = 1,854kj /per portion


89.5 g Carbohydrates
442.7 kcal Energy
4.2 g Fats
3 g Fiber
11.7 g Protein
1.7 g Saturated Fats
818.9 mg Sodium
25.5 g Sugars

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