Mug Cake
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Banana Nut Mug Cake

Quick, easy and delicious dessert trend incorporating local favorite ingredients.

Difficulty Easy
Portions: 1
Total 8 min

Utensils

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Spoon

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Mug

Ingredients

  • 1/3 Cup Ripe Bananas mashed
  • 1 Tablespoon Vegetable Oil
  • 3 Tablespoons CARNATION® Full Cream Evaporated Milk
  • 1 Tablespoon Granulated Sugar
  • 3 Tablespoons All-Purpose Flour
  • 1/2 Teaspoon Baking Powder
  • 1/4 Teaspoon Cinnamon Powder
  • 1/8 Teaspoon Salt
  • 1 Teaspoon Chopped Walnuts

Instructions

INFORMACIÓN NUTRICIONAL

404.7 kcal = 1,695kj /per portion

Carbohydrates 51.4 g
Energy 404.7 kcal
Fats 20.6 g
Fiber 2.8 g
Protein 6.3 g
Saturated Fats 3.6 g
Sodium 493.6 mg
Sugars 25.9 g

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