Waldorf Salad

Name: Waldorf Salad
Prep time: 9 min
Total time: 9 min
Yield: 8.00 porciones
Cuisine: American
Ingredients: 1 Cup Mayonnaise; 1 Tablespoon Granulated Sugar; 1 Tablespoon Vinegar; 1 Packet MAGGI® Season-Up All Purpose (10g); 2 Mediums Red Apples; 2 Mediums Yellow Apples; 2 Mediums Granny Smith Apples; 2 Stalks Celery; 1 Can Pineapple Chunks; 1 Cup Walnuts; 1 large Orange; 1 Head Iceberg Lettuce

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Total: 9min

Preparation: 9min
Portions: 8
Difficulty: Easy

Ingredients

1 Cup Mayonnaise
1 Tablespoon Granulated Sugar
1 Tablespoon Vinegar
1 Packet MAGGI® Season-Up All Purpose (10g)
2 Mediums Red Apples (chopped)
2 Mediums Yellow Apples (chopped)
2 Mediums Granny Smith Apples (green apples, chopped)
2 Stalks Celery (chopped)
1 Can Pineapple Chunks (drained)
1 Cup Walnuts (halves)
1 large Orange (peeled and segmented or 1 tin mandarin oranges drained)
1 Head Iceberg Lettuce (shredded)

Instructions

Mix mayonnaise, sugar, vinegar and Season Up thoroughly and set aside in refrigerator.
In a large mixing bowl, combine apples, celery and pineapple.
Add mayonnaise mixture to fruit and stir to coat fruit.
Add walnuts and orange segments to fruit mixture. Toss to mix.
Serve salad on a bed of shredded lettuce.

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Nutritional information 741kcal = 3,098kj /per portion

740.52 Calories Energy
48.20 Grams Carbohydrates
10.36 Grams Protein
60.55 Grams Fats

422.93 Milligrams Sodium

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Waldorf Salad

Ingredients

Instructions

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Nutritional information 741kcal = 3,098kj /per portion

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Waldorf Salad

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Ingredients

Instructions

Utensils

Nutritional information 741kcal = 3,098kj /per portion

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