Difficulty Easy
Portions: 24
Total 61 min

Utensils

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Paper Cupcake Liners

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Muffin Pan

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Oven

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Measuring cup

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Sieve

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Bowl

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Mixer

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Handmixer

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Pastry Bag


Ingredients

  • 1 1/3 Cup CARNATION® Full Cream Evaporated Milk
  • 4 Teaspoons Vinegar
  • 3 Cups All-Purpose Flour
  • 4 Teaspoons Baking Powder
  • 1 Teaspoon Salt
  • 1 1/2 Cup Butter
  • 2 Cups Granulated Sugar
  • 1 Tablespoon Vanilla Extract
  • 6 Large Eggs
  • 2 Cups Frosting (green or red, sprinkles, and any other festive edible decorations)

Instructions

INFORMACIÓN NUTRICIONAL

262.5 kcal = 1,100kj /per portion


30.4 gs Carbohydrates
262.5 kcal Energy
14 gs Fats
1 g Fiber
4.2 gs Protein
8.4 gs Saturated Fats
272.3 mg Sodium
18.2 gs Sugars

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