Easy
55 min
INFORMACIÓN NUTRICIONAL
262.5 kcal = 1,100kj /per portion
| 30.4 g | Carbohydrates |
| 262.5 kcal | Energy |
| 14 g | Fats |
| 0.4 g | Fiber |
| 4.2 g | Protein |
| 8.4 g | Saturated Fats |
| 272.3 mg | Sodium |
| 18.2 g | Sugars |
Utensils
Paper Cupcake Liners
Muffin Pan
Oven
Measuring cup
Sieve
Bowl
Mixer
Handmixer
Pastry Bag
Ingredients
- 1 1/3 Cup CARNATION® Full Cream Evaporated Milk
- 4 Teaspoons Vinegar
- 3 Cups All-Purpose Flour
- 4 Teaspoons Baking Powder
- 1 Teaspoon Salt
- 1 1/2 Cup Butter
- 2 Cups Granulated Sugar
- 1 Tablespoon Vanilla Extract
- 6 Large Eggs
- 2 Cups Frosting (green or red, sprinkles, and any other festive edible decorations)
