S'more Squares

Name: S'more Squares
Prep time: 10 s
Cook time: 40 s
Total time: 51 s
Yield: 16
Ingredients: 2 1/2 cups CARNATION® Reduced Fat Evaporated Milk (330ml); 1 3/4 cup NESTLÉ® Sweetened Condensed Milk (395g); 1 Package MAGGI® Coconut Milk Powder (25g); 1 Teaspoon Cinnamon Powder; 1/4 Teaspoon Nutmeg Powder; 1 Teaspoon Vanilla Extract; 1/2 Teaspoon Salt; 3 Cups Cooked Elbow Macaroni; 3 Cups Old Fashioned Rolled Oats; 8 ounces NESTLÉ® Toll House(since 1939) Semi-Sweet Morsels; 1 Cup Graham Crackers; 3 Cups Marshmallows

One of the sweet treats from our Mac Pie Collection! A recipe idea submitted by Pauline Salvary

Difficulty Easy

Portions: 16

Total 51 min

Utensils

Baking dish

Oven

Blender

Bowl

Spoon

Ingredients

2 1/2 cups CARNATION® Reduced Fat Evaporated Milk (330ml)
1 3/4 cup NESTLÉ® Sweetened Condensed Milk (395g)
1 Package MAGGI® Coconut Milk Powder (25g)
1 Teaspoon Cinnamon Powder
1/4 Teaspoon Nutmeg Powder
1 Teaspoon Vanilla Extract (or vanilla essence)
1/2 Teaspoon Salt
3 Cups Cooked Elbow Macaroni
3 Cups Old Fashioned Rolled Oats
8 ounces NESTLÉ® Toll House(since 1939) Semi-Sweet Morsels (1 cup)
1 Cup Graham Crackers (Broken into medium sized pieces)
3 Cups Marshmallows (any size will do)

Instructions

1. Preheat oven to 350˚F (180˚C) and lightly grease a 9 x 9 inch baking dish with non-stick spray or butter. Set aside.

2. In a blender combine Evaporated Milk, Condensed Milk, Coconut Milk Powder, cinnamon, nutmeg, vanilla essence and salt. Blend until smooth.

3. In a large bowl combine macaroni, oats and chocolate chips. Pour the wet ingredients into the dry ingredients, stirring to incorporate. Allow to sit for 3 minutes.

4. Pour this mixture into the baking. Bake for 30 – 35 minutes or until set. Remove dish from the oven and increase heat to broil.

5. Top with graham crackers and marshmallows and place back into the oven for 2 minutes or until marshmallows become golden brown in colour.

6. Serve immediately or at room temperature.

INFORMACIÓN NUTRICIONAL
319.6 kcal = 1,339kj /per portion

Carbohydrates	51.4 g
Energy	319.6 kcal
Fats	10.2 g
Fiber	2.8 g
Protein	8 g
Saturated Fats	5.9 g
Sodium	176.1 mg
Sugars	38.3 g

S'more Squares