Name: Brownie Squares
Prep time: 13 s
Cook time: 25 s
Total time: 68 s
Yield: 12
Cuisine: Local
Ingredients: 1 Cup Unsalted Butter; 2 1/4 Cups Granulated Sugar; 1 Teaspoon Salt; 1 1/4 Cup Cocoa Powder; 1 Teaspoon Baking Powder; 2 Teaspoons Vanilla Extract; 1/2 Tablespoon NESCAFÉ® Classic Double Filter; 4 Units Eggs; 1 Cup All-Purpose Flour; 4 ounces NESTLÉ® Toll House(since 1939) Semi-Sweet Morsels

Difficulty Easy

Portions: 12

Total 68 min

Utensils

Oven

can

Spoon

Whisk

Baking dish

Toothpicks

Knife

Ingredients

1 Cup Unsalted Butter
2 1/4 Cups Granulated Sugar
1 Teaspoon Salt
1 1/4 Cup Cocoa Powder
1 Teaspoon Baking Powder
2 Teaspoons Vanilla Extract
1/2 Tablespoon NESCAFÉ® Classic Double Filter
4 Units Eggs
1 Cup All-Purpose Flour
4 ounces NESTLÉ® Toll House(since 1939) Semi-Sweet Morsels (1/2 cup)

Instructions

1. Preheat oven to 350°F (180°C).

2. In a large, heavy bottom saucepan, melt butter, then add granulated sugar and continue to cook until sugar dissolves.

3. Remove from the heat and mix in the salt, cocoa powder, baking powder, vanilla essence and Coffee thoroughly.

4. Whisk in the eggs and then the flour until batter is smooth.

5. Pour the brownie batter into a lightly greased (13 x 9) baking pan.

6. Sprinkle top with chocolate chips and bake for 18-20 minutes or until wooden pick comes out clean when inserted in the centre.

7. Cool completely before cutting into squares.

INFORMACIÓN NUTRICIONAL
352 kcal = 1,473kj /per portion

Carbohydrates	57 g
Energy	352 kcal
Fats	13.9 g
Fiber	4.3 g
Protein	6.1 g
Saturated Fats	8.1 g
Sodium	226 mg
Sugars	43.1 g

Brownie Squares

Utensils

Oven