• Total

    26
  • difficulty

    Easy

Rock Buns

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Utensils

  • srh_media_1745325342

    Oven

Ingredients

Portions: 15

  • 1 1/2 Cup All-Purpose Flour
  • 1 1/2 Teaspoon Baking Powder
  • 1 Teaspoon Mix Spice for Baking
  • 6 Tablespoons Unsalted Butter
  • 1/3 Cup Granulated Sugar
  • 1 Unit Egg
  • 1/4 Cup CARNATION® Full Cream Evaporated Milk
  • 1/2 Cup Raisins
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Instructions

Preheat

  • 1.Preheat the oven to 425°F (220°C). Line a baking tray with grease paper.
  • 2.Sift together flour, baking powder and mixed spices in a bowl, set aside.
  • 3.In an electric mixer, cream together butter and sugar until light and fluffy. Add the egg followed by the dry ingredients above.
  • 4.Once combined add the Evaporated Milk and raisins, mix just until combined - do not overmix.
  • 5.Scoop 1 tablespoon on the mixture onto the grease paper, leaving enough space between each.
  • 6.Bake for 10 minutes. Remove from the baking tray and allow to cool before serving.

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Carbohydrates 18.6 g
Energy 118.7 kcal
Fats 4.1 g
Fiber 0.6 g
Protein 2.3 g
Saturated Fats 2.4 g
Sodium 52.3 mg
Sugars 7.7 g

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