Chocolate Avocado Pudding

Name: Chocolate Avocado Pudding
Prep time: 9 min
Total time: 25 min
Yield: 8.00 porciones
Cuisine: Local
Ingredients: 10 Ounces NESTLÉ® Toll House(since 1939) Semi-Sweet Morsels; 1 Pound Avocado; 1 Teaspoon Vanilla Extract; 1/2 Cup NESTLÉ® Cream; 1/4 Teaspoon Salt; 2 Tablespoons Nestlé Sweetened Condensed Milk 395G Tin; 1/4 Teaspoon Cinnamon Powder

Total: 25min

Preparation: 9min

Wait: 15min

Presentation: 1min
Portions: 8.00
Difficulty: Easy

Utensils

Microwave
Bowl
Spoon
Mini electric chopper
Bowl
Refrigerator

Nutritional information 316kcal = 1,324kj /per portion

316.34 Energy

3.48 Grams Protein

30.50 Grams Carbohydrates
23.36 Grams Sugars

22.27 Grams Fats
9.64 Grams Saturated Fats

Ingredients

10 Ounces NESTLÉ® Toll House(since 1939) Semi-Sweet Morsels
1 Pound Avocado
1 Teaspoon Vanilla Extract (or Vanilla Essence)
1/2 Cup NESTLÉ® Cream
1/4 Teaspoon Salt
2 Tablespoons Nestlé Sweetened Condensed Milk 395G Tin
1/4 Teaspoon Cinnamon Powder

Instructions

In a microwave safe bowl, melt Chocolate in 30 second intervals, stirring after each interval until completely melted. Do not overheat chocolate.
In a food processor, add avocado, vanilla extract, Cream, salt, Sweetened Condensed Milk, cinnamon, and melted chocolate.
Blend until the mixture is smooth and well combined, scraping down the sides to ensure everything is incorporated.
Remove mixture from the processor and place into bowls to chill for 15 minutes.
Serve chilled and garnish as desired.