Chocolate Avocado Pudding
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Total: 30minPreparation: 30min
- Portions: 8
- Difficulty: Easy
Recipe ingredients saved
Ingredients
Instructions
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In a microwave safe bowl, melt chocolate in 30 second intervals, stirring after each interval until completely melted. Do not overheat chocolate.
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In a food processor, add avocado, vanilla extract, Cream, salt, Sweetened Condensed Milk, cinnamon, and melted chocolate.
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Blend until the mixture is smooth and well combined, scraping down the sides to ensure everything is incorporated.
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Remove mixture from the processor and place into bowls to chill for 15 minutes.
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Serve chilled and garnish as desired.
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