Intermediate
72 min
INFORMACIÓN NUTRICIONAL
513.5 kcal = 2,151kj /per portion
| Carbohydrates | 29.3 g |
| Energy | 513.5 kcal |
| Fats | 32.2 g |
| Fiber | 2.5 g |
| Protein | 26.7 g |
| Saturated Fats | 16.1 g |
| Sodium | 692.9 mg |
| Sugars | 13.3 g |
Breakfast Casserole
Quick and easy breakfast casserole with mushrooms, cheese and bacon.
Utensils
Bowl
Whisk
Bowl
Whisk
Baking dish
Metal Skewers
Knife
Oven
Ingredients
- 6 Pieces Eggs
- 2 Cups CARNATION® Full Cream Evaporated Milk
- 1 Teaspoon Yellow Mustard
- 1/2 Tablespoon DLT Maggi® Season-Up!® All Purpose
- 2 Cups Potatoes, White, Flesh And Skin, Baked diced
- 1 1/2 Cup Cheddar Cheese shredded
- 1 Cup Mushrooms, drained
- 1 Cup Sweet Pepper diced
- 1/2 Cup Onion diced
- 1/4 Cup Crumbled Cooked Bacon
Instructions
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Nutritional facts per serving
Daily Value *
Kcal/serving
The energy content breakdown shows the amount of the macronutrients (i.e. carbohydrate, protein and fat) contained in one serving of the recipe and their relative contribution (in %) to the total energy content of the serving.
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