Quick and easy breakfast casserole with mushrooms, cheese and bacon.
- 0 people already cooked this dish.
Total: 62minPreparation: 12minCooking: 50min
- Portions: 5
- Difficulty: Easy
Recipe ingredients saved
Beat eggs and mustard in large bowl with a wire whisk until well blended.
Add remaining ingredients; stir gently, mix well.
Pour into lightly greased 12 x 8-inch baking dish.
Bake in a preheated oven at 350 F (180C) for 45-50 minutes or until knife inserted in centre comes out clean. Cut into 5 slices.
- Baking dish
- Metal Skewers
Nutritional information 513kcal = 2,147kj /per portion
- 513.20 Calories Energy
- 29.32 Grams Carbohydrates
- 26.68 Grams Protein
- 32.20 Grams Fats
- 2.56 Grams Fiber
- 13.55 Grams Sugars
- 928.56 Milligrams Sodium
- 16.19 Grams Saturated Fats