Ripe Banana Fritters
A battered incorporating ripe bananas and fried to perfection.
- 0 people already cooked this dish.
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Total: 28minPreparation: 17minCooking: 11min
- Portions: 6
- Difficulty: Easy
Recipe ingredients saved
Ingredients
Instructions
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In mixing bowl, using potato masher or fork to mash bananas. Add eggs, sugar and vanilla.
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In a separate bowl, combine flour, baking powder, salt and cinnamon.
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Add banana mixture to flour mixture, then stir in NESTLE CARNATION Evaporated Milk.
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In frying pan, place oil to cover the base of pan. Heat oil over medium heat until ripples begin to form.
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Using a 2 ounce ice-cream scoop, pour fritter batter carefully in oil. Evenly space fritters, do not over crowd pan. Fry on both sides until golden brown. Transfer to a surface lined with absorbent paper to drain excess oil. Makes about 12 fritters. Recipe serves 6 persons.
Utensils
- Potato masher
- Bowl
- Whisk
- Pan
- Ice cream scoop
- Parchment Paper
Nutritional information 354kcal = 1,482kj /per portion
- 354.25 Calories Energy
- 53.81 Grams Carbohydrates
- 7.35 Grams Protein
- 12.16 Grams Fats
- 3.10 Grams Fiber
- 170.93 Milligrams Sodium
- 2.12 Grams Saturated Fats
- 296.94 Milligrams Calcium
- 5.37 Milligrams Vitamin C
- 0.42 International unit Vitamin D
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