• Total

    50
  • difficulty

    Easy
  • Cost

Roasted Tomato Soup with Garlic & Chadon Beni Dumplings

Utensils

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    can

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    Area foil

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    Baking dish

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    Bowl

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    Hand Held Blender

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    Knife

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    Spoon

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    Oven

Ingredients

Portions: 4

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Instructions

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NUTRITIONAL INFORMATION 399.8 kcal = 1,674kj /per portion


Carbohydrates 50.3 g
Energy 399.8 kcal
Fats 20.3 g
Fiber 4.2 g
Protein 6 g
Saturated Fats 2 g
Sodium 144.3 mg
Sugars 13 g

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