Lentil Peas Soup
- 3 people already cooked this dish.
Total: 27minCooking: 25minPresentation: 2min
- Portions: 6
- Difficulty: Easy
Recipe ingredients saved
Place all ingredients listed in pressure cooker and pressure for 10 minutes or boil until peas are tender.
If adding dumplings, bring soup to a slow boil and add. Cook until dumplings are tender.
- Pressure cooker
Nutritional information 181kcal = 758kj /per portion
- 181.12 Calories Energy
- 9.09 Grams Protein
- 29.60 Grams Carbohydrates
- 582.17 Milligrams Sodium
- 3.48 Grams Fats