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Provision Au Gratin
Let's cook it
Difficulty
Easy
Cooked by
1 person
Portions:
4
Total
31 min
Ingredients
2 Tablespoons Butter
1 Medium Onion (minced)
1 Teaspoon Garlic (minced)
2 Teaspoons Pimento/ Seasoning Peppers (minced)
2 Teaspoons Parsley (minced)
2 Tablespoons All-Purpose Flour
2 Cups CARNATION® Full Cream Evaporated Milk
2 Cubes MAGGI® Onion and Garlic Cubes
2 Pounds Mixed Provisions (boiled, peeled and sliced)
1/2 Cup Cheddar Cheese (grated)
Instructions
1.
In a pan heat butter and sauté onion, garlic, pimento peppers and parsley for 2 minutes.
2.
Add flour and mix. Cook for 3 minutes. Add Evaporated Milk and Season Up. Stir constantly. Cook until sauce thickens.
3.
In a buttered casserole dish, spread cooked provisions and pour sauce over. Sprinkle grated cheese on top.
4.
Bake in a preheated oven at 350°F (180°C) for 10 minutes or until golden brown.
5.
Serve hot.
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