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Ingredients
- 1 Pound Cauliflower Florets
- 2 Units Egg
- 2 1/2 Cups Mozzarella cheese
(grated)
- 1/2 Cup Parmesan cheese
(grated)
- 1 Pack Maggi Season-Up! All Purpose Powdered Seasoning 10G Sachet
- 1/2 Cup Tomato Sauce
- 1 Medium Tomato
(diced)
- 1 Medium Sweet Pepper
(julienned)
- 0.5 Pound Broccoli Florets
(½ lb)
- 1/4 Cup Olives
(sliced)
Instructions
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4. Take dried cauliflower, eggs, 1 cup mozzarella cheese, parmesan cheese and Season Up All Purpose until it forms a dough.
-
6. Remove crust from the oven and add tomato sauce, remainder of the mozzarella cheese, tomato, sweet pepper, broccoli and olives