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Vegetable Rice
Let's cook it
Difficulty
Easy
Portions:
6
Total
35 min
Ingredients
1 Medium Onion (diced)
1 Pound Pumpkin (finely diced)
2 Tablespoons Pimento/ Seasoning Peppers (finely diced)
1 Tablespoon Margarine (or butter)
2 1/2 Cups Rice
4 Cubes MAGGI® Vegetable Flavoured Seasoning Cubes
4 Cups Water
Instructions
1.
Fry onions, squash and pimento/seasoning peppers in margarine until onions are translucent.
2.
Add rice and Cubes and sauté until well incorporated.
3.
Add water and bring to a boil. Reduce heat to a simmer and cover pot. Cook for 25 minutes.
4.
Remove from heat and let stand for 5 minutes. Fluff with fork and serve hot.
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