Swirlwind (Cinnamon Rolls)

Take your taste buds on a whirlwind of cinnamon and cream cheese goodness with mouthfuls of these soft and delicious CARNATION® cinnamon rolls.

Difficulty Easy
Portions: 12
Total 140 min

Utensils

srh_media_1665147501

Bowl

srh_media_1665147474

Spoon

srh_media_1665147587

Mixer

srh_media_1665147587

Bowl

srh_media_1665147587

Rolling pin

srh_media_1665147501

Oven

srh_media_1665147501

Baking dish

srh_media_1665147474

Knife

srh_media_1665147501

Oven

srh_media_1665147587

Mixer

srh_media_1665147587

Handmixer


Ingredients

  • 1 cup CARNATION® Full Cream Evaporated Milk (warm)
  • 2 1/4 Teaspoons Instant Yeast
  • 1/2 Cup Granulated Sugar
  • 1/2 Cup Margarine (softened)
  • 1 Teaspoon Salt
  • 2 Units Egg
  • 4 Cups All-Purpose Flour
  • 1 Cup Brown Sugar
  • 3 Tablespoons Cinnamon Powder
  • 1/4 Cup Margarine (softened)
  • 6 Tablespoons Margarine (softened)
  • 1 1/2 Cup Powdered Sugar
  • 1/4 Cup Cream cheese
  • 1/2 Teaspoon Vanilla Extract (or vanilla essence)
  • 1/4 Teaspoon Salt
  • 1 1/2 tablespoon CARNATION® Full Cream Evaporated Milk

Instructions

For the dough:

To make filling:

Making Cinnamon Rolls:

Cream Cheese Icing:

INFORMACIÓN NUTRICIONAL

471.7 kcal = 1,975kj /per portion


67.1 gs Carbohydrates
471.7 kcal Energy
19.9 gs Fats
3.4 gs Fiber
7.6 gs Protein
5.3 gs Saturated Fats
382.5 mg Sodium

What do you want to do with this recipe?