Difficulty Easy
Portions: 6

Utensils

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Pan

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Spoon

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Pan


Ingredients

  • 2 Pounds Long Grain White Rice Cooked, cooled
  • 2 Teaspoons Garlic Chopped
  • 2 Tablespoons Onion Chopped
  • 2 Units Eggs Whisked
  • 1/4 Cup Escallion Thinely Sliced
  • 1 Cup Shrimp, Cooked
  • 2 Teaspoons Scotch Bonnet
  • 2 tablespoons Worcestershire Sauce
  • 2 Tablespoons Vegetable Oil
  • 10 grams MAGGI® Rice it Up Chinese Fried Rice Seasoning

Instructions

INFORMACIÓN NUTRICIONAL

= 0kj /per portion


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