| Carbohydrates | 40.1 gs |
| Energy | 276.4 kcal |
| Fats | 10.7 gs |
| Fiber | 2.3 gs |
| Protein | 6.1 gs |
| Saturated Fats | 6.3 gs |
| Sodium | 244.1 mg |
| Sugars | 10.2 gs |
Total
56difficulty
Easy
Banana Bread
Ingredients
Portions: 8
- 3 Units Ripe Bananas
- 1 Unit Egg
- 8 Tablespoons Butter melted
- 1/2 Cup CARNATION® Full Cream Evaporated Milk
- 2 Cups All-Purpose Flour
- 2 Teaspoons Mix Spice for Baking
- 1 Teaspoon Vanilla Extract
- 1/4 Teaspoon Salt
- 3 Teaspoons Baking Powder
- 1/4 Cup Brown Sugar
Instructions
- 1.Peel and mash together the bananas in a bowl, add the egg, melted butter and Evaporated Milk whisking together until fully combined.
- 2.In a separate bowl combine all remaining dry ingredients, before combining with the wet mixture above. Be careful not to overmix.
- 3.Pour the batter into a greased loaf pan and bake at 350°F for 45 minutes or until done.
- 4.Remove from the oven and ensure the toothpick comes out clean. Let cool slightly before slicing and enjoying.
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