Name: Tiramisu Ponche De Crème
Prep time: 13 s
Cook time: 120 s
Total time: 135 s
Yield: 8
Cuisine: Local
Ingredients: 1 can NESTLÉ® Sweetened Condensed Milk (395g); 2 1/2 Cups CARNATION® Full Cream Evaporated Milk; 3/4 Cup Brown Rum; 1/2 Teaspoon Bitters; 1 1/2 Teaspoon Ground Nutmeg; 1 Cup Mascarpone Cheese; 1 Teaspoon NESCAFÉ® Classic Double Filter; 2 Teaspoons Cocoa Powder; 4 Tablespoons Kahlua

Difficulty Easy

Portions: 8

Total 135 min

Utensils

can

Blender

Ingredients

1 can NESTLÉ® Sweetened Condensed Milk (395g)
2 1/2 Cups CARNATION® Full Cream Evaporated Milk
3/4 Cup Brown Rum
1/2 Teaspoon Bitters
1 1/2 Teaspoon Ground Nutmeg
1 Cup Mascarpone Cheese
1 Teaspoon NESCAFÉ® Classic Double Filter (or NESCAFÉ® Gold Blend)
2 Teaspoons Cocoa Powder
4 Tablespoons Kahlua

Instructions

1. Remove label from Sweetened Condensed Milk and place in a pot. Fill pot with enough water to cover the sealed tin of Sweetened Condensed Milk. Boil Sweetened Condensed Milk in sealed tin for 2 hours

2. Remove from water and allow to cool (submerge the cans in ice cold water for 10 minutes).

3. In a blender add all ingredients and blend until smooth.

4. Serve on crushed ice.

INFORMACIÓN NUTRICIONAL
474.3 kcal = 1,983kj /per portion

39.3 gs	Carbohydrates
474.3 kcal	Energy
25 gs	Fats
1 g	Fiber
11 gs	Protein
14.8 gs	Saturated Fats
169.7 mg	Sodium
37.3 gs	Sugars

Afternoon
Dinner
Beverage
Dessert
Local
Christmas
Family
Easy

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Tiramisu Ponche De Crème

Utensils