| Carbohydrates | 45.3 g |
| Energy | 406.3 kcal |
| Fats | 15.1 g |
| Fiber | 0.8 g |
| Protein | 9.3 g |
| Saturated Fats | 10.9 g |
| Sodium | 156.6 mg |
| Sugars | 43.6 g |
-
Total
135 -
difficulty
Easy
Hazelnut Ponche De Creme
Utensils
-
can
-
Blender
Ingredients
Portions: 8
- 1 Can NESTLÉ® Sweetened Condensed Milk (395g)
- 2 1/2 Cups CARNATION® Full Cream Evaporated Milk
- 3/4 Cup Brown Rum
- 1/2 Teaspoon Bitters
- 3 Tablespoons Coffee Liqueur
- 1 Teaspoon Ground Nutmeg
- 1/2 Cup Hazelnut Spread
Instructions
- 1.Remove label from Sweetened Condensed Milk and place in a pot. Fill pot with enough water to cover the sealed tin of Sweetened Condensed Milk. Boil Sweetened Condensed Milk in sealed tin for 2 hours
- 2.Remove from water and allow to cool (submerge the cans in ice cold water for 10 minutes).
- 3.In a blender add all ingredients. Blend until smooth.
- 4.Serve on crushed ice.
What do you want to do with this recipe?
Related recipes
- 135'
- Easy
Peppermint Ponche De Creme
- 135'
- Easy
Apple Cinnamon Ponche De Crème
- 135'
- Easy
Peaches And Cream Ponche De Crème
- 135'
- Easy
Tiramisu Ponche De Crème
- 135'
- Easy
Beet Ponche De Creme
- 135'
- Easy
Cappuccino Ponche De Crème
- 135'
- Easy
Pina Colada Ponche De Crème
- 135'
- Easy
Sorrel Ponche De Crème
- 135'
- Easy
-
Cost
Caramel Ponche De Crème
- 134'
- Intermediate
Creamsicle Ponche de Creme
Loading... Wait!
Very delicious