| Carbohydrates | 42.3 gs |
| Energy | 381.1 kcal |
| Fats | 14.5 gs |
| Fiber | 0.4 gs |
| Protein | 9 gs |
| Saturated Fats | 10.6 gs |
| Sodium | 154.3 mg |
| Sugars | 40.2 gs |
Total
135difficulty
Easy
Pina Colada Ponche De Crème
Utensils
can
Blender
Ingredients
Portions: 8
- 1 Can NESTLÉ® Sweetened Condensed Milk (395g)
- 1 Cup Canned Pineapple Chunks
- 2 1/2 Cups CARNATION® Full Cream Evaporated Milk
- 3/4 Cup Brown Rum
- 1/2 Teaspoon Aromatic Bitters
- 1 1/2 Teaspoon Ground Nutmeg
- 2 Packs MAGGI® Coconut Milk Powder (25g) (or 1 50g Pack)
Instructions
- 1.Remove label from Sweetened Condensed Milk and place in a pot. Fill pot with enough water to cover the sealed tin of Sweetened Condensed Milk. Boil Sweetened Condensed Milk in sealed tin for 2 hours
- 2.Remove from water and allow to cool (submerge the cans in ice cold water for 10 minutes).
- 3.In blender add Condensed Milk, pineapple chunks, Evaporated Milk, rum, bitters, nutmeg and Coconut Milk Powder. Blend until smooth.
- 4.Serve on crushed ice.
What do you want to do with this recipe?
Mark cooked
Share
Related recipes
- 135'
- Easy
Peaches And Cream Ponche De Crème
- 135'
- Easy
Apple Cinnamon Ponche De Crème
- 135'
- Easy
Peppermint Ponche De Creme
- 135'
- Easy
Hazelnut Ponche De Creme
- 135'
- Easy
Tiramisu Ponche De Crème
- 135'
- Easy
Sorrel Ponche De Crème
- 135'
- Easy
Beet Ponche De Creme
- 134'
- Intermediate
Creamsicle Ponche de Creme
- 135'
- Easy
Cost
Caramel Ponche De Crème
- 135'
- Easy
Cappuccino Ponche De Crème
Loading... Wait!
Why boil the condense milk for two hours